Hi there,
It's been a while.
If you're reading this, you signed up to The World Loves Melbourne at some point - and I wanted to personally reach back out, because TWLM is relaunching its newsletter and I'd love you to be part of it.
For those who don't know me, I'm David. I've been writing about Melbourne's food, restaurants and dining scene for over 15 years - independently and with a genuine love for this city's food culture.
Over the past few months I've been refreshing the site with new guides covering everything from the best cheap eats by suburb to Melbourne's best cafes, bakeries, sandwiches and bars. We've also been getting back out there reviewing some of Melbourne's most interesting venues.
Here's some of what we've been covering:
Going forward this newsletter will land regularly with fresh picks, hidden gems, and insider dining intel from one of Melbourne's longest-running independent food publications.
And coming soon - a subscriber-only restaurant voucher draw. More on that shortly.
If this isn't for you, no hard feelings - unsubscribe below. But if Melbourne food is your thing, stick around.
David Hagger
The World Loves Melbourne